VICEROY® For Butchers® Garlic Mustard Seasoning 2.5kg
VICEROY® For Butchers® Garlic Mustard Seasoning 2.5kg is backordered and will ship as soon as it is back in stock.
Pickup available at Viceroy Australia
Usually ready in 24 hours
Sharp mustard. Bold garlic. A combination that works on everything.
Garlic and mustard is a classic pairing in the butcher's seasoning cabinet — punchy, versatile, and consistently popular with customers. VICEROY® For Butchers® Garlic Mustard Seasoning delivers a well-balanced blend of sharp mustard and robust garlic, ready to elevate sausages, marinated cuts, and value-added products at professional scale.
Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.
Best used on/in: pork sausages, beef sausages, marinated chicken, lamb chops, meatballs, and ready-to-cook display trays.
Application: Mix directly into mince or sausage blends. Apply as a dry rub to cuts before packaging or display. Can also be mixed with oil for a wet marinade.
- 2.5 kg professional pack — ideal for high-volume butcher operations
- Bold garlic and sharp mustard flavour profile
- Steam-sterilised for quality and food safety
- MSG-free and Non-GMO
- Trusted Viceroy® quality since 1948
VICEROY® For Butchers® Garlic Mustard Seasoning 2.5kg is backordered and will ship as soon as it is back in stock.
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Description
Description
Sharp mustard. Bold garlic. A combination that works on everything.
Garlic and mustard is a classic pairing in the butcher's seasoning cabinet — punchy, versatile, and consistently popular with customers. VICEROY® For Butchers® Garlic Mustard Seasoning delivers a well-balanced blend of sharp mustard and robust garlic, ready to elevate sausages, marinated cuts, and value-added products at professional scale.
Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.
Best used on/in: pork sausages, beef sausages, marinated chicken, lamb chops, meatballs, and ready-to-cook display trays.
Application: Mix directly into mince or sausage blends. Apply as a dry rub to cuts before packaging or display. Can also be mixed with oil for a wet marinade.
- 2.5 kg professional pack — ideal for high-volume butcher operations
- Bold garlic and sharp mustard flavour profile
- Steam-sterilised for quality and food safety
- MSG-free and Non-GMO
- Trusted Viceroy® quality since 1948
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