VICEROY® For Butchers® Hamburger Seasoning Concentrate 3kg

VICEROY® For Butchers® Hamburger Seasoning Concentrate 3kg: Features & Uses

The seasoning behind a great burger. Every time.

A well-seasoned burger patty is one of the highest-margin, fastest-moving products in any butcher's cabinet — and VICEROY® For Butchers® Hamburger Seasoning Concentrate gives you the consistent, crowd-pleasing flavour to make it happen at scale. A savoury, balanced blend engineered for beef mince, but equally effective across pork and chicken burger products.

Formulated as a concentrate for precise dosing and cost-effective use across high-volume batches. Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.

Best used in/on: beef burger patties, gourmet mince blends, meatballs, meatloaf, and value-added beef products.

Application: Mix directly into mince before forming patties. Adjust concentration to your preferred flavour intensity.

• 3 kg professional pack — ideal for high-volume butcher operations
• Classic savoury burger flavour profile
• Concentrate formula for cost-effective, consistent seasoning
• Steam-sterilised for quality and food safety
• MSG-free and Non-GMO
• Trusted Viceroy® quality since 1948

Follow the preparation directions and quantities on the product label. Check the ingredients before use, especially if you have food allergies.

Add gradually and adjust to taste. Use a clean, dry utensil, reseal after use, and store in a cool, dry place away from direct sunlight. Check the pack for its best-before date.