Viceroy® Hot Curry Powder 40g

Viceroy® curry powder hot for bold, flavourful cooking

Robust Curry Powder Hot. A rich blend of spices with an extra chilli kick. Perfect for spicy curries. Delivery Australia-wide.

A bold spice blend for everyday meals

Viceroy® Hot Curry Powder 40g is made for cooks who want a deeper, more exciting level of flavour in their dishes. This curry powder hot blend brings warmth, aroma, and a noticeable spicy kick to a wide range of recipes. It works well in meat, vegetable, and rice dishes, making it a useful seasoning for home kitchens and professional cooking alike. Because the flavour is strong but balanced, it can lift simple ingredients and help create rich, satisfying meals with very little effort. Just a small amount can transform the taste of a dish and add a classic curry-style heat.

Perfect for curries, stews, and marinades

This curry powder hot is a versatile seasoning that fits many cooking styles. Stir it into curries, soups, and stews to build depth and heat, or mix it with oil, yogurt, or tomato paste for a quick marinade. It also works well with chicken, lamb, beef, seafood, and roasted vegetables. The fine 40g pack is easy to store and simple to use when you need a reliable spice blend on hand. Whether you are preparing a family dinner or testing a new recipe, this powder helps you add consistent flavour without needing a long list of spices.

Easy to use and full of flavour

Viceroy® Hot Curry Powder is ideal for cooks who want convenience without losing taste. The seasoning is ready to use straight from the pack, so you can add it during cooking or finish a dish with a final touch of spice. Its hot profile makes it a smart choice for anyone who enjoys stronger flavours and wants more character in everyday meals. You can start with a small pinch and adjust to taste, making it easy to control the heat level. For busy kitchens, this curry powder hot blend offers a simple way to make food taste more vibrant, aromatic, and satisfying.

Follow the preparation directions and quantities on the product label. Check the ingredients before use, especially if you have food allergies.

Add gradually and adjust to taste. Use a clean, dry utensil, reseal after use, and store in a cool, dry place away from direct sunlight. Check the pack for its best-before date.