VICEROY® For Butchers® Garlic Mustard Seasoning 2.5kg
$0.00
Sharp mustard. Bold garlic. A combination that works on everything.
Garlic and mustard is a classic pairing in the butcher's seasoning cabinet — punchy, versatile, and consistently popular with customers. VICEROY® For Butchers® Garlic Mustard Seasoning delivers a well-balanced blend of sharp mustard and robust garlic, ready to elevate sausages, marinated cuts, and value-added products at professional scale.
Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.
Best used on/in: pork sausages, beef sausages, marinated chicken, lamb chops, meatballs, and ready-to-cook display trays.
Application: Mix directly into mince or sausage blends. Apply as a dry rub to cuts before packaging or display. Can also be mixed with oil for a wet marinade.
- 2.5 kg professional pack — ideal for high-volume butcher operations
- Bold garlic and sharp mustard flavour profile
- Steam-sterilised for quality and food safety
- MSG-free and Non-GMO
- Trusted Viceroy® quality since 1948