VICEROY® For Butchers® Pepper Stick Seasoning Concentrate 2kg
Classic pepper bite. Built for the snack cabinet.
Pepper sticks are a butcher's cabinet staple — and getting the seasoning right is everything. VICEROY® For Butchers® Pepper Stick Seasoning Concentrate delivers the bold, peppery punch that defines a great dried meat snack, with the consistency and food safety credentials your operation demands.
Formulated as a concentrate for precise dosing across high-volume batches. Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.
Best used on/in: pepper sticks, beef jerky, dried sausages, biltong-style products, and other dried meat snacks.
Application: Mix with water or brine and apply to meat before drying or smoking. Adjust concentration to dial in your preferred pepper intensity.
- 2 kg professional pack — ideal for high-volume butcher operations
- Bold, classic peppery flavour profile
- Concentrate formula for cost-effective, consistent seasoning
- Steam-sterilised for quality and food safety
- MSG-free and Non-GMO
- Trusted Viceroy® quality since 1948