VICEROY® For Butchers® Portuguese Chicken Seasoning Concentrate 3kg
Garlic. Paprika. The flavour that fills a display tray.
Portuguese chicken is one of the most popular value-added products in the Australian butcher market — and VICEROY® For Butchers® Portuguese Chicken Seasoning Concentrate gives you the authentic garlic, paprika, and herb profile to own that category. Consistent, high-impact flavour engineered for professional volume.
Formulated as a concentrate for precise dosing and cost-effective use across high-volume batches. Steam-sterilised for food safety compliance, MSG-free, and free from artificial additives.
Best used on: whole chickens, chicken pieces, chicken sausages, marinated thighs and drumsticks, and ready-to-cook display trays.
Application: Mix with oil or water for a marinade or wet rub. Apply dry directly to chicken pieces before packaging or display.
- 3 kg professional pack — ideal for high-volume butcher operations
- Authentic garlic, paprika, and herb flavour profile
- Concentrate formula for cost-effective, consistent seasoning
- Steam-sterilised for quality and food safety
- MSG-free and Non-GMO
- Trusted Viceroy® quality since 1948