VICEROY® Paprika Smoked 42g

$549
Taxes and shipping calculated at checkout.

Pickup available at Viceroy Australia

Usually ready in 24 hours


Description

VICEROY® Paprika Smoked 42g: Flavour & Uses

VICEROY® Paprika Smoked is a premium spice made from peppers that have been slowly smoked over oak wood, creating a distinctive deep, smoky flavour with a rich red colour. This Spanish-style smoked paprika adds authentic depth and complexity to your cooking.

Perfect for adding smoky flavour to paella, chorizo, roasted vegetables, BBQ rubs, devilled eggs, or finishing grilled meats. Smoked paprika brings the essence of wood-fired cooking to any dish, transforming simple ingredients into restaurant-quality meals.

Key Features:

  • Premium smoked paprika with authentic oak-smoked flavour
  • Rich, deep red colour and smoky aroma
  • Spanish-style pimentón for authentic dishes
  • Perfect for paella, chorizo, and BBQ
  • Adds wood-fired depth to any recipe
  • Convenient 42g jar for home kitchens
  • Trusted VICEROY® quality

Ingredients

Paprika Smoked

Prep Instructions

Follow the preparation directions and quantities on the product label. Check the ingredients before use, especially if you have food allergies.

Usage Tips

Add gradually and adjust to taste. Use a clean, dry utensil, reseal after use, and store in a cool, dry place away from direct sunlight. Check the pack for its best-before date.

Shelf life — check packaging for the best-before date

720 days